LOCATION
4021 N 6th StHarrisburg,
PA 17110
How to Design the Ultimate Outdoor Kitchen Island in Lancaster, PA
An outdoor kitchen is a valuable amenity that’s far more common today than it was even 10 or 15 years ago for Lancaster, PA, homes. It’s a tremendous time saver, for enabling homeowners to fully prepare food and drinks for guests in the same space as they entertain. Food preparation becomes part of the entertaining experience, rather than a chore that needs to be tolerated. Having the ultimate outdoor kitchen island is crucial to making this a reality.
Outdoor Kitchen Trends to Look for Next Year (2019)
While your exterior construction work is probably slowing down for the winter, fall is an excellent time to start planning for spring projects. If your State College, PA, clients are interested in adding an outdoor kitchen in the New Year, why not start the design process now? Ensure your designs look fresh by incorporating these outdoor kitchen trends for 2019.
Must-Have Outdoor Kitchen Appliances for Spectacular Outdoor Living in State College, PA
The benefits of expanding outdoor living with a kitchen outside seem endless. In the warm seasons, homeowners with outdoor kitchens in State College, PA, get to cook in the open air and don’t have to miss out on the festivities when having friends and family over for a BBQ. To make sure they enjoy their outdoor kitchen to the fullest, equip your clients with all the essentials.
3 Features that Make Outdoor Living More Convenient in State College
The patio or poolside is meant to be a sanctuary to which homeowners can escape after a long week at the office. This entails being able to dine, converse, and enjoy the scenery in a relaxing and effortless manner. However, many of your clients may still be struggling to cart food from the home to the patio and may feel cramped or uncomfortable in their outdoor oasis.
Last minute lunch on the Primo XL
2013 Pennsylvania Garden Expo Pictures
Here are some pictures from the 2013 Pennsylvania Garden Expo. We were the host of the "Ask the Experts" Area of the show, in the Featured Gardens Area. Many green industry experts presented topics ranging from permeable pavers to LEDs in landscape lighting to how to stretch fresh mozzarella cheese! Special thanks to Rynn Caputo of Caputo Brothers Creamery for the great demonstrations, and the great cheese! We also had the opportunity to serve up pizza next to the front entrance to the show. The pizza was cooked on our Wood Fired brick ovens by none other than Joe Mishler, Executive Chef at Devon Seafood Grill in Hershey, PA.
Many of our contractor customer were exhibiting at the show, building dream gardens that included outdoor kitchens, firepits, Chicago Brick Ovens, ponds, pondless waterfalls, landscape lighting, and so much more. Essentially, if you could dream it for in your Outdoor Living Area, it was shown at the show! We will be posting more galleries showing the work of the landscapers soon.
If you made it to this year's show, leave a comment below and let us know what you thought! If not, come see us next year!